Chinese Food
All Recipes
Quick food, fried sausage with lettuce, Kwai Sai
April's lettuce is the most tender and fresh. Blanch the lettuce in advance to keep its green color. This dish doesn't need soy sauce.
Fish flavored shredded pork
The dishes introduced by my colleagues. I tried them at home. My son and husband love them.
Kwai egg, garlic and scrambled eggs.
Garlic moss is extremely rich in nutrients. It is rich in phosphorus, sulfur, potassium and other minerals and vitamins. It can promote blood circulation. It has the functions of strengthening stomach, dispelling cold, killing bacteria, expellin... ...
Stewed tofu and sausage
For stinky tofu and fat intestines, there are not a few people who are far away from each other. Those who love each other love each other very much. Before stewing, fry the stinky tofu on a low heat until it is golden on both sides. First, it d... ...
The counterattack of garlic. Garlic sprouts in cold sauce
I hardly buy garlic at home, because it's too hard to cook. It doesn't taste so delicious. I've always had a bad impression. But. This is a complete counter attack... Super delicious... It's a cold dish. It's super simple. It's also fun. Don't s... ...
Sauteed sausage with garlic
Garlic sprout is rich in vitamin C. It can obviously reduce blood lipid, prevent coronary heart disease and arteriosclerosis, and prevent thrombosis. It can protect the liver, induce the activity of liver cell detoxification enzyme, block the sy... ...
Ten leagues smell good [braised chicken with broad bean]
Chicken is rich in protein, and its fat contains unsaturated fatty acids, so it is a better protein food for the elderly and cardiovascular disease patients. It is more suitable to use chicken or chicken soup as supplement after illness or postp... ...
Turtle mushroom soup. Simple
First, stew the turtle dove in a big fire. Then, fire for 20 minutes. Pour out water. Add water. Add all the spices in. Cook in low heat for 2 hours
Fried garlic with chicken
Chicken is still delicious. When I was young, I was weak and ill. Every time the sick mother will kill a chicken to make chicken porridge. Chicken bone to make soup. Think about how happy you were as a child. The most important thing is that I h... ...
Braised spareribs with lettuce
Cured meat is a kind of magical delicacy. Meat can't make firewood. It's fat but not greasy. It's delicious at the entrance.
Stir fried pork with garlic
Sichuan people don't need to say much about their love for garlic sprouts. This can be explained by the recipes of the large and small Sichuan restaurants. A bowl of home cooked pork. It can make you feel the warmth and taste of home
Roasted sea bass with garlic
Perch is a kind of food with high nutritional value. It is rich in high-quality protein. It can reach 18.6g per 100g. It is easy to be absorbed by human body. Rich in trace elements, especially magnesium, zinc, manganese, iodine and other minera... ...
Wheat dumpling cake
I remember that year when I was pregnant with my son, I wanted to eat this Ninghai Specialty Wheat dumpling cake. I went to my mother's house with a big stomach and asked my mother to make some for me. Since then, I have remembered the taste. It... ...
Baked rice cake with eggs
Zhejiang special rice cake. Make this special way of eating. Wrap each piece of rice cake that has been baked to crispness with an egg. It's chewy when I bite it off. It's very cool. When I was a child, because I liked eating it, my father often... ...
Spicy pork slices in hot water
I used to eat this delicious dish in a restaurant in a university city before. Later, I graduated. I found that the dish in my hometown's restaurant was not very authentic. But I wanted to eat it very much. Today, when hemp asked me what I wante... ...
Stir fried garlic with spicy dried bean
It's been a long time since this dish came out, but I forgot to update it all the time. I didn't dig it out today. So I came here to update it a few days ago. In recent days, because of other things, many people came here to say that they like m... ...
